Your Ultimate Disneyland Holiday Food Guide

It’s the most magical time of the year at the Disneyland Resort, and in a few short days, there will be snow, colorful decorations, holiday entertainment, and food beyond the eye can see. There will be plenty of delicious treats to try, including a hearty collection of churros, seasonal drinks, and much more. You can also see what’s coming to this year’s Festival of Holidays by clicking here. Here’s a quick look at some of the delicious food offerings coming your way for Disneyland’s 2018 Holiday Season!

Disneyland Park

• Churros near Buzz Lightyear Astro Blasters: Sour Apple Churro with an option to add side caramel sauce
• Churros near Big Thunder Mountain Railroad: Churro with crushed pretzels and peppermint
• Churros near Sleeping Beauty Castle: Gingerbread Churro

• Churros near Haunted Mansion: Sugarplum Candy Churro
• The Golden Horseshoe: Churro Sundae: Peppermint ice cream and a cajeta-filled churro garnished with chocolate brownie crumbles, chocolate sauce, and whipped cream
• Hungry Bear Restaurant: Churro Bites with eggnog gelato and caramel sauce

Refreshment Corner

• Philly Cheese Steak Hot Dog: Premium hot dog with sliced roast beef, peppers, onions, and cheese sauce

Jolly Holiday Bakery Cafe

• Santa Hat Macaron with mint white filling and rich chocolate ganache
• Caramel Apple Muffin with streusel
• Eggnog Latte Cheesecake finished with white chocolate mousse “foam” and a sprinkling of nutmeg

• Holiday Vanilla Bean Cupcake filled with red and green chocolate candy pieces and topped with green and white swirled white chocolate mousse and round chocolate swirl candy pieces
• Holiday Brownie topped with white chocolate mousse, sprinkles, chocolate presents, and a Christmas tree Gingerbread Cookie

Carnation Café

• Roast Beef TV Dinner: Roast beef topped with roasted shallot and sun-dried cherry demi sauce, mashed potatoes, haricot verts, and carrots and served with chocolate croissant bread pudding and crème anglaise

Gibson Girl Ice Cream Parlor

• Peppermint Holiday Sundae with peppermint ice cream, chocolate sauce, and crushed peppermint

Market House

• Holiday Strawberry Lizner Cookie
• Snowman Shortbread Cookie
• Gingerbread Cookie

Plaza Inn

• Chocolate Mint Yule Log: Chocolate sponge surrounded by mint chip filling and finished with buttercream, white chocolate curls, and white chocolate crispy pearls
• Holiday Bundt Cake
• Coconut Cream Pie: 5” pie shell filled with coconut pastry cream and topped with coconut whipped cream and red and green-colored coconut

Red Rose Taverne

• Snowman Pancake with Applewood-smoked bacon
• Snowman Shortbread Cookie
• Holiday Pastry Wreath: Pate choux dough filled with cranberry-raspberry compote with orange and white chocolate mousse and finished with green chocolate, silver and gold edible glitter, yellow and blue crispy pearls, a yellow chocolate bow, and a red rose
• Gingerbread Cookie

Rancho del Zocalo Restaurante

• Chile Relleno: Red and green sauce topped with queso fresco and crema and served with rice, ranchero beans, and pickled vegetables
• Dessert Nachos: Cinnamon crisps topped with apple filling, vanilla sauce, cajeta caramel, and whipped cream
• Frozen Abuelita Hot Chocolate: Frozen Mexican hot chocolate with chocolate sauce topped with peppermint whipped cream and crushed candy canes
• Sopapilla Cheesecake: Cheesecake filling layered between croissant dough baked with melted butter and cinnamon sugar and topped with sugar and whipped cream

Galactic Grill

• S’mores Parfait: Layers of chocolate pudding, chocolate cake, marshmallow filling, crushed graham cracker, and ganache topped with chocolate chips and a toasted marshmallow

Alien Pizza Planet

• Space Dip Pizza with spinach and artichoke dip, chicken, capicola, and assorted cheeses
• Green Alien Holiday Macaron
• S’mores Parfait: Layers of chocolate pudding, chocolate cake, marshmallow filling, crushed graham cracker, and ganache topped with chocolate chips and a toasted marshmallow

Bengal Barbecue

• Lamb Kofta: Aromatic lamb with tzatziki sauce, spinach, and pickled onions on grilled pita bread

French Market

• Dessert Trio with a Jack Skellington Chocolate Cupcake, a Mini Coffee Éclair, and a Sugar Pie
• Wreath Bundt Cake: Cinnamon and candied pecan bundt cake with a crème brûlée center topped with green icing, red chocolate pearls, and red mousse

Mint Julep Bar

• Candy Cane Beignets

Royal Street Veranda

• Cinnamon Spiced Fritters with eggnog dipping sauce

Harbour Galley

• Traditional-Style Pozole: Slow-roasted tomatillos, hominy, and serrano chiles served with limes, onions, radishes, and shredded cabbage

Blue Bayou

• Gingerbread Crème Brûlée with Chantilly cream and a mini gingerbread chocolate man

Café Orléans

• Santa’s Lumps of Coal Beignets: Chocolate-hazelnut beignets tossed in peppermint mocha sugar and topped with peppermint ice cream
• Beef and Grits: Braised beef served over cheesy grits with a cabernet sauce

Outdoor Vending Carts

• Apple Cotton Candy
• Cinnamon Caramel Corn

Disney California Adventure Park

• Churros near Redwood Creek Challenge Trail: Peppermint Churro with crushed candy canes and chocolate and vanilla icing
• Cozy Cone Motel: Gingersnap Churro with cream cheese dipping sauce
• Cozy Cone Motel: Pumpkin Spice Churro with cream cheese dipping sauce
• Churros near Goofy’s Sky School: Holiday Churro with red and green sugar

Fiddler, Fifer & Practical Cafe

• Snowman Shortbread Cookie
• Holiday Brownie
• Gingerbread Man Cookie

Clarabelle’s Hand-Scooped Ice Cream

• Candy Cane Premium Cone
• Red and Green Sprinkles Premium Cone
• Chocolate Peppermint Ice Cream Cone with scoops of chocolate and peppermint ice cream and chocolate-dipped cookies in a candy cane premium cone
• Chocolate Peppermint Ice Cream Sundae with scoops of chocolate and peppermint ice cream, whipped cream, chocolate-dipped cookies, and crushed peppermint in a candy cane premium waffle cup
• Chocolate Peppermint Bar with your choice of ice cream bar dipped in chocolate, drizzled in peppermint icing, and topped with crushed peppermint

Mortimer’s Market

• Christmas Tree Pull-Apart Sourdough
• Snowman-shaped Sourdough

Carthay Circle Restaurant and Lounge

• Holiday Cocktail with Bombay Sapphire, St. Germaine, Lillet Blanc, lemon juice, cherry bitters, and Crème de Yvette garnished with a lavender sprig

Award Wieners

• Stocking Stuffer Funnel Cake Fries: Churro funnel fries topped with peppermint icing, crushed chocolate cream-filled cookies, candy-coated chocolates, crushed peppermint, and whipped cream
• Pumpkin Spice Funnel Cake Fries (only available through Nov. 23)
• Gingerbread Funnel Cake Fries: Churro funnel fries topped with crumbled gingerbread, caramel, icing, and whipped cream (available starting Nov. 23)

Schmoozies!

• Peppermint Affogato: Espresso over peppermint ice cream
• Peppermint Crunch Shake: Peppermint ice cream blended with whole milk and topped with chocolate cream-filled cookie crumbles, crushed peppermint, and peppermint whipped cream
• Minnie Wreath Donut filled with chocolate peppermint ganache
• Gingerbread Cookie Ice Cream Sandwich with a scoop of brown sugar cinnamon ice cream rolled with crushed gingersnap cookies

Hollywood Lounge

• Anchor 2018 Christmas Ale
• Modelo Especial
• Stone Delicious IPA
• Anaheim Brewery Winter Wheat
• Legends Cookie Galore Milk Stout
• Wonderland Hot Chocolate: Hot chocolate, Schnapps, crushed peppermint, and whipped cream
• Winter Hot Chocolate: Hot chocolate, whipped cream, and crushed peppermint (non-alcoholic)
• Fireside Cider: Spiced rum hot apple cider
• Holiday Cider: Hot apple cider (non-alcoholic)
• Feliz Churro Cocktail: Frozen drink with churro-flavored alcohol and horchata
• Mistletoe Mule: Cranberry-orange lemonade, ginger ale, and vodka

Fairfax Fruit Market

• Snowman-shaped Sourdough

Studio Catering Co.

• Holiday Dessert Nachos: Cinnamon-sugar buñuelos chips with chocolate and caramel sauces, whipped cream, and holiday sprinkles
• Plant-etarium Street Tacos with Brussels sprouts, salsa verde, pickled red onions, and apple and pomegranate slaw
• Holiday Frozen Horchata

Flo’s V8 Cafe

• Blue Plate Special: Open-Faced Turkey Sandwich: slow-cooked turkey breast piled high on white bread and served with roasted garlic mashed potatoes, seasonal vegetables, and gravy
• 4” Chocolate Peppermint Pie
• Chocolate Peppermint Shake topped with whipped cream and crushed peppermint road gravel

Cozy Cone Motel

• Crushed Peppermint Road Gravel Topping
• Luigi’s Chicken Pesto Cone: Creamy pesto Alfredo pasta with marinated chicken, balsamic reduction, bruschetta tomatoes, and Romano cheese
• Santa Cone Hat Macaron with cookies and cream filling

Pacific Wharf Café

• Turkey Pot Pie Soup with oven roasted turkey breast, rich turkey gravy, peas, and carrots in a sourdough bread bowl
• Candy Cane-shaped Sourdough Bread
• Snowman-shaped Sourdough Bread
• Gingerbread Man Cookie
• Sugar Cookie with red and green sprinkles
• Sierra Nevada Celebration IPA

Boudin Bread Cart

• Candy Cane-shaped Sourdough
• Christmas Tree Pull-Apart Sourdough
• Snowman-shaped Sourdough

Gourmet Coffee

• Peppermint Mocha
• Snowman Shortbread Cookie
• Gingerbread Man Cookie

Paradise Garden Grill

• Burrito: Flour tortilla with black beans, Spanish rice, molcajete salsa, crema, and choice of meat served with tortilla chips and molcajete salsa
• Vegan Chile Relleno: Roasted poblano stuffed with veggie stew, topped with roasted tomato sauce and tofu “cream,” and served with Spanish rice and black beans
• Torta al Pastor: Soft telera roll, chorizo beans, pork al pastor, cabbage, guacamole, and crema served with tortilla chips and molcajete salsa
• Street-Style Tacos: Three corn tortilla tacos filled with carne asada, carnitas, and chicken with white onion and fresh cilantro served with Spanish rice and black beans topped with queso blanco
• House-Made Pozole: Mild red chile and pork stew with hominy topped with shredded cabbage, onions, radish, lime, and oregano and served with tortilla chips
• Buñuelos with Cajeta: Two golden fried flour tortillas dusted with cinnamon sugar and served with a side of cajeta
• Red Sangria
• Dos Equis Lager
• Dos Equis Ambar

Boardwalk Pizza & Pasta

• Holiday Dinner Pizza with roasted turkey, mashed potatoes, turkey gravy, bacon, vegetables, and cranberry sauce
• Pumpkin Pie Cheesecake

Lamplight Lounge

• Specialty Holiday Cocktail with aged tequila, mezcal, hibiscus, and lemon juice
• Turkey Carnitas Poutine: Malted french fries topped with slow-cooked turkey carnitas, Yucatan-inspired gravy, cranberry-bacon habanero gelée, crumbled queso blanco, and green onions

Outdoor Vending Carts

• Hot Chocolate Cotton Candy
• Snowflake Cotton Candy
• Street-style Elote

Disneyland Hotel
The Coffee House

• Holiday Donut
• Pumpkin Spice Latte
• Eggnog Latte
• Caramel Apple Muffin with streusel

Trader Sam’s Enchanted Tiki Bar

• Sam’s Slay Ride: honey-flavored whiskey, orange and ginger liqueurs, Sam’s Gorilla Grog, lemon juice, and cinnamon syrup garnished with a mint sprig and a cherry
• Rum Around the Christmas Tree: spiced rum, lemon juice, simple syrup, apple juice, and ginger syrup garnished with an apple slice dusted with cinnamon
• Under the Swizzletoe: chartreuse liqueur, pineapple juice, lime juice, and falernum syrup dusted with cinnamon and nutmeg and garnished with a mint sprig

Disney’s Grand Californian Hotel & Spa
Hearthstone Lounge

• Hot Chocolate with Rum
• Hot Cider with Rum
• Hot Chocolate with Peppermint Schnapps

Disney’s Paradise Pier Hotel
Surfside Lounge

• Pumpkin Spice Latte
• Eggnog Latte
• Peppermint Mocha

With so much to eat, make sure to make your holiday food checklist, check it twice, and have a wonderful time sampling all that’s coming your way. Make sure to share your favorites with us via social media #SoCalThrillsTreats and have a magical time!

Source: Disney Parks Blog